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Spicy Mango Dipping Sauce
Excellent served with Mango & Fresh Herb Summer Rolls
Makes about 1 1/2 Cups
Ingredients
¾ cups almond butter- creamy or chunky
½ cup chopped mango
1 teaspoon chopped fresh ginger
2 cloves garlic, chopped
1 medium shallot, chopped
1 medium red or green chili, chopped
2 tablespoons rice vinegar ( yuzo flavored rice vinegar preferred)
Zest of 1 lime
Juice of 2 limes
¼ cup tamari
2 tablespoons honey
2 tablespoons peanut or sesame oil
¼ cup very hot water
2 tablespoons fresh cilantro leaves
2 tablespoons fresh mint leave
Method
Place all ingredients in a blender and blend until smooth and creamy adjust spiciness by adding more fresh chili. Adjust saltiness by adding more tamari.
